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	<title>O Apartamento  Friday&#8217;s Feast</title>
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		<title>Friday&#8217;s Feast #20 Uova da Raviolo</title>
		<link>https://www.oapartamento.com/pt/blog/2017/03/24/fridays-feast-20-uova-da-raviolo/</link>
		<comments>https://www.oapartamento.com/pt/blog/2017/03/24/fridays-feast-20-uova-da-raviolo/#comments</comments>
		<pubDate>Fri, 24 Mar 2017 11:29:07 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=6193</guid>
		<description><![CDATA[Quando a Bimby aterrou na nossa cozinha e percebemos que era possível poupar tempo, louça e paciência em muitas receitas, experimentar fazer massa foi a primeira que nos passou pela cabeça. Podíamos ter feito pizza, o que aconteceu na demonstração desta maquineta mágica; podíamos ter optado por massa folhada, quebrada ou até massa choux. Todas [&#8230;]]]></description>
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		<title>Friday&#8217;s Feast #19 Crispy Roasted Pork Belly</title>
		<link>https://www.oapartamento.com/pt/blog/2017/03/10/fridays-feast-18-crispy-roasted-pork-belly/</link>
		<comments>https://www.oapartamento.com/pt/blog/2017/03/10/fridays-feast-18-crispy-roasted-pork-belly/#comments</comments>
		<pubDate>Fri, 10 Mar 2017 18:15:34 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=5936</guid>
		<description><![CDATA[Já não é a primeira vez que cozinhamos barriga de porco n’O Apartamento, mas é a primeira vez que vamos colocar a receita no site. Ao contrário do que já fizemos, desta vez optamos por uma receita de barriga diferente do que é normal. Inspiramo-nos na Donna Hay e na sua forma de cozinhar esta [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Friday&#8217;s Feast #18 Porridge with banana, peanut butter and chocolate</title>
		<link>https://www.oapartamento.com/pt/blog/2017/02/24/fridays-feast-18-porridge-with-banana-peanut-butter-and-chocolate/</link>
		<comments>https://www.oapartamento.com/pt/blog/2017/02/24/fridays-feast-18-porridge-with-banana-peanut-butter-and-chocolate/#comments</comments>
		<pubDate>Fri, 24 Feb 2017 21:27:10 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=5906</guid>
		<description><![CDATA[If there is one thing that the Portuguese always have for breakfast is bread and butter. It tastes good but it&#8217;s not the ideal meal to start your day day. At O Apartamento we always try to diversify and these porridges are one of the fastest and quickest options for breakfast. It will only take you 5 minutes to prepare a simple, [&#8230;]]]></description>
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		<title>Friday&#8217;s Feast #17 Spinach and Almond Butter Smoothie</title>
		<link>https://www.oapartamento.com/pt/blog/2017/02/17/fridays-feast-17-spinach-and-almond-butter-smoothie/</link>
		<comments>https://www.oapartamento.com/pt/blog/2017/02/17/fridays-feast-17-spinach-and-almond-butter-smoothie/#comments</comments>
		<pubDate>Fri, 17 Feb 2017 17:00:42 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=5881</guid>
		<description><![CDATA[Ingredients 1 frozen banana 1 cup of red berries 200ml of a plant based &#8216;milk&#8217; (we used almond &#8216;milk&#8217;) 1 handful of spinach 1 or 2 tbsp of almond butter Method Peel and slice a banana and then freeze it overnight. When the time comes, wash the spinach, the berries and don&#8217;t forget to trim the stems of the strawberries. [&#8230;]]]></description>
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		<title>Friday&#8217;s Feast #16 Red Wine Poached Pears</title>
		<link>https://www.oapartamento.com/pt/blog/2017/02/07/fridays-feast-16-red-wine-poached-pears/</link>
		<comments>https://www.oapartamento.com/pt/blog/2017/02/07/fridays-feast-16-red-wine-poached-pears/#comments</comments>
		<pubDate>Tue, 07 Feb 2017 12:47:13 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=5827</guid>
		<description><![CDATA[Ingredients 8 to 12 Small pears (or 6 large) 350g Brown Sugar 750ml Red Wine 250ml Water (just enough to cover the sugar) 1 Shot Port(o) Wine 1 Lemon 1 Cinnamon Stick 1 or 2 Star Anise Method Combine the sugar, water and the wine and bring to a boil. Once the wine mixture is boiling, [&#8230;]]]></description>
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		<title>Friday&#8217;s Feast #15 Chocolate Chip Cookies</title>
		<link>https://www.oapartamento.com/pt/blog/2017/01/27/fridays-feast-15-chocolate-chips-cookies/</link>
		<comments>https://www.oapartamento.com/pt/blog/2017/01/27/fridays-feast-15-chocolate-chips-cookies/#comments</comments>
		<pubDate>Fri, 27 Jan 2017 18:18:13 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Friday's Feast]]></category>
		<category><![CDATA[absolut elyx]]></category>
		<category><![CDATA[bolachas]]></category>
		<category><![CDATA[broma bakery]]></category>
		<category><![CDATA[claus porto]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[friday's feast]]></category>
		<category><![CDATA[levain bakery]]></category>
		<category><![CDATA[mateus]]></category>
		<category><![CDATA[o apartamento]]></category>
		<category><![CDATA[receita da semana]]></category>
		<category><![CDATA[walnut chocolate chip cookies]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=5785</guid>
		<description><![CDATA[Numa viagem em Nova Iorque, parte da equipa d’ O Apartamento teve a sorte e o privilégio de provar as melhores cookies, afiançamos, do mundo. São confeccionadas no Upper West Side, numa cave minúscula cujo acesso se faz por uma escada estreita e, como todos os bons estabelecimentos nova-iorquinos, tem sempre fila à porta. Chama-se Levain [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Friday&#8217;s Feast #14 Spiralizing Pasta</title>
		<link>https://www.oapartamento.com/pt/blog/2016/07/01/fridays-feast-14-spiralizing-pasta/</link>
		<comments>https://www.oapartamento.com/pt/blog/2016/07/01/fridays-feast-14-spiralizing-pasta/#comments</comments>
		<pubDate>Fri, 01 Jul 2016 14:12:12 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=5214</guid>
		<description><![CDATA[The spiralizer is the new must have gadget for healthy cooking. We love to cook and to play with food, so we went out to get one of these kitchen toys. Spiralizing is in fact easy, fun and really useful. You can do the famous zoodles (zucchicni noodles) and transform almost any vegetable into tasty [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Friday&#8217;s Feast #13 Our version of French Toast</title>
		<link>https://www.oapartamento.com/pt/blog/2015/12/11/fridays-feast-13-our-version-of-french-toast/</link>
		<comments>https://www.oapartamento.com/pt/blog/2015/12/11/fridays-feast-13-our-version-of-french-toast/#comments</comments>
		<pubDate>Fri, 11 Dec 2015 16:30:07 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=4602</guid>
		<description><![CDATA[Fatias Douradas, French Toast, Pain Perdu, Rabanadas. It doesn’t matter what you call it as long as it is sweet. Since Christmas is just around the corner and because the season calls for cinnamon scent in the house, we decided that this week&#8217;s recipe would be an ode to the period. We combined the concept [&#8230;]]]></description>
		<wfw:commentRss>https://www.oapartamento.com/pt/blog/2015/12/11/fridays-feast-13-our-version-of-french-toast/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Friday&#8217;s Feast #12 Green Cream w/ Roasted Almonds</title>
		<link>https://www.oapartamento.com/pt/blog/2015/12/04/fridays-feast-12-green-cream-w-roasted-almonds/</link>
		<comments>https://www.oapartamento.com/pt/blog/2015/12/04/fridays-feast-12-green-cream-w-roasted-almonds/#comments</comments>
		<pubDate>Fri, 04 Dec 2015 16:31:46 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=4583</guid>
		<description><![CDATA[]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Friday&#8217;s Feast #11 Chicken Amok</title>
		<link>https://www.oapartamento.com/pt/blog/2015/11/20/fridays-feast-11-chicken-amok/</link>
		<comments>https://www.oapartamento.com/pt/blog/2015/11/20/fridays-feast-11-chicken-amok/#comments</comments>
		<pubDate>Fri, 20 Nov 2015 13:15:33 +0000</pubDate>
		<dc:creator><![CDATA[oapartamento]]></dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Friday's Feast]]></category>

		<guid isPermaLink="false">http://www.oapartamento.com/pt/?p=4534</guid>
		<description><![CDATA[Como já estamos com saudades do verão, das férias e das viagens que fizemos,  esta semana decidimos aventurar-nos no sabores do Cambodja. Como não conseguimos encontrar por cá todos os ingredientes frescos que a receita tradicional leva, apresentamos-vos uma versão aproximada daquele que é um dos mais famosos pratos da gastronomia khmer. As viagens à [&#8230;]]]></description>
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